Posts Tagged With: ski utah

Earning it Inbounds

Earning it is an art at Alta Ski Area. And while the “earning” part of this phrase takes many forms – traversing, side stepping, boot packing – the “it” means only one thing – fresh, untracked snow.

Alta Ski Area

The “it”: Blue on white. Photo: Joe Johnson

Perched at the top of Little Cottonwood Canyon and annually coated in 500″ of the “Greatest Snow on Earth,” Alta offers 2,200 acres of some of the best skiable terrain in North America. From Baldy Shoulder off of the top of Wildcat Chair to East Castle off of Supreme Chair, signature stashes call out to skiers promising first tracks and guaranteeing snow in their face.

So, why isn’t all of Alta tracked all of the time? The answer can be found in an old Alta adage – “Ain’t no side step like an Alta side step.” Translation: You gotta earn it and it ain’t easy.

Alta Ski Area

Sidestep. Photo: Joe Johnson

Every resort has its own hikes. Yet no other resort requires its skiers “earn it” quite like Alta does. Baldy’s Main Chute and Little Chute, require a sturdy bootpack that tops out at 11,500 feet in elevation. Devil’s Castle asks skiers to to participate in the traverse side step combo move. At 30+ minutes, East Castle offers up what might be the longest side step in North America. The best of the Backside is only accessible via a side step-traverse-side step-traverse. Gunsight, Eddie’s High Nowhere, the list goes on . . .

Alta Ski Area

Top of the Baldy booter. Photo: Joe Johnson

While this may turn off some skiers, it’s the reason many, including myself, love skiing at Alta. If you don’t like what’s downhill from the tips of your skis . . . just go farther. Some will call it quits too early. Others will make their way into the backcountry. Meanwhile, I’ll be making my way to the inbounds goods. Believe me, the payoff at the end is well worth the pain in the present.

Adam Clark Alta Ski Area

Kalen Thorien and Caroline Gleich enjoy the view from the top of East Castle. Photo: Adam Clark

Baldy Alta Ski Area

The view from Baldy. Photo: Joe Johnson

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95 Years Young

George Jedenoff is 95 years old. His voice, a smooth mix of confidence and experience that could only come from life fully lived, has a way of putting you at ease. His eyes are gentle. His skin, weathered from many a day on the slopes, tells the story of what this man loves most – skiing.

George Jedeoff Alta Ski Area

George Jedenoff

I met George on Wednesday at Alta Ski Area’s Alf’s Restaurant. I’d heard about his story and was hoping to get a photo of him, and if I was lucky, make a few turns. He greeted me with a firm handshake, followed by one simple request:

“Would it be possible to make this quick and skip lunch? I want to get in as much skiing as possible before I have to catch my flight home.”

Coming from most people, this request might seem weird, maybe even presumptuous. But not George.

Born in 1917 in Russia, George and his family up and left their homeland for the U.S. via the Trans Siberian Railway at the height of the Russian Revolution. After living and working in the Midwest, George landed in Utah where he decided to take up skiing at the suggestion of Earl Miller, the inventor of releasable bindings. In 1960, at the age of 43, George skied at Alta for the first time, starting a lifelong love affair with the sport of skiing and Alta Ski Area. From taking lessons and learning the art of skiing from Alf Engen to becoming the only lifetime season pass holder in Alta Ski Area history, George has left a unique and memorable mark on Alta both past and present.

Riding up the Sugarloaf Chair with George, I got a glimpse at what makes Alta, and the sport of skiing, so special. From favorite runs and gear to historic events and developments, he spoke with a sincerity that I have yet to experience at any time or from any person in my life. I hopped off of the chair, not thinking I could be more inspired and impressed by this man. I was wrong.

Should I ski slow? Should I wait? Should I ski behind him? All of these questions were put to rest as George dropped into the run carving confident, text book, parallel turns. On piste and off piste, George’s technique and energy blew me away. With a smile on his face the whole run, George showed me that no matter how old you are, or how long you’ve been skiing, that loving what you are doing is what matters most.

I don’t know if I’m going to be skiing when I’m 95. Hell, I don’t even know if I’ll live to reach that ripe old age. But I do know one thing – I will never take a day of skiing for granted again. Rain, snow or shine, I will click into my skis with a smile on my face, thankful for the chance to be doing something I love.

As you can see, I ended up getting my photo of George. And while my photo gives you a glimpse at the man, the folks from Ski Utah were able put together this great edit that gives you a glimpse at the person. Enjoy.

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Spring Skiing

Give me blue skies, spring conditions on the slopes, and a pair of skis and I’ll be the happiest guy on the hill. This past weekend I got the chance to ski Snowbird with former Hot Dog stunt skier turned photographer/videographer, Bob Legasa. Was I nervous to be skiing with one of the stars of a cult classic? Hell yeah. The man threw down more classic tricks during that movie than I have in all of my years of skiing. Don’t get me wrong, I was still dropping spread eagles and daffys all over the place. After all, that’s what spring skiing is all about. And as you can see from the smile on my face, I was having a blast. From hot laps down Peruvian Basin and creamy turns on the Cirque to aprés beers on the tram deck and shots from the one-and-only Shotz Ski, we did spring skiing right.

Photo Credit: Bob Legasa

Photo Credit: Bob Legasa

Photo Credit: Bob Legasa

Photo Credit: Bob Legasa

Boots and flip flops - There is something seriously awesome and wrong with this photo.

Photo Credit: Bob Legasa

A big thank you to Bob, Scott Evans (Shotz Ski) and Eric Wilson for a killer afternoon. Where are you getting your spring turns in this year?

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Slackcountry Saturday

I woke up Friday morning to an unexpected storm that proceeded to drop 12″ of the “Greatest Snow on Earth” on the Wasatch Mountains. This welcome, and much needed, taste of winter was then followed up by 50-60 degree temperatures. Yup, just another spring weekend in Utah. Question – What does one do with such a sweet little gift from Mother Nature? Answer – Take full advantage.

At 9 a.m. Wes, myself, Lauran and Ski Utah Powderhound, Matt Baydala, caught first chair at Canyons Resort with our sights set on 9990. From the top of 9990 we made a boot pack beeline for the infamous Square Top whose steep slopes offer what most consider the best skiing in the Park City area. Honestly, there’s no better feeling in the world than when you’re standing on the top of an untracked run, with your best friends, getting ready to drop in. It’s unbeatable. And believe me, the turns we made on Square Top did not dissappoint. Long, consistent vertical paired with deep snow is always a good combination.

After another ride up 9990 followed by a scenic boot pack to the top of Dutch’s Draw, we clicked into our skis and headed across the ridge for Main Mac. A quick side step brought us to the top of a completely untouched, untracked, and unblemished bowl. Naturally, it didn’t stay that way for long as one after the other we dropped in, arching long, deep turns down Mac’s shoulder.

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Now fully in “powderhound” mode, we slapped on the skins and headed for the zone known as “Powder Puff.” The gradual yet scenic route climbs along a ridge offering views of West Monitor to your left and Canyons Resort to your right. Once you reach the top you’re treated to a panoramic view of the Wasatch range. From the Jordanelle Reservoir to the Cottonwood Canyons and their four resorts (Alta, Brighton, Snowbird, Solitude), you can see it all. Dropping in on Powder Puff, we were rewarded with top-to-bottom turns full of face shots. Feel free to disagree, but I’m pretty sure there’s nothing better than being the first one to get to the goods.

Looking to finish strong, Wes and I hopped on 9990, took the boot pack to the top and dropped off the back side towards Desolation Lake. A quick skin brought us to the rim of the bowl that surrounds Desolation Lake. After ripping skins, we dropped in on a north facing, treed run that was so good we had to do another. Following another quick skin, we dropped in on an open face that funneled into a north facing aspect offering perfectly spaced trees and the deepest, softest snow of the day. Skinning up for the last time, we hiked out of Desolation basin and up to the shoulder of Square Top where we skied our final run, again untracked, back to Red Pine Road and from there back to the base of Canyons Resort.

Start time: 9 a.m.
End time: 3:30 p.m.
Total Runs (not including groomers): 6
Total Tracks Crossed During Runs: 0

Sitting on the deck of the Umbrella Bar with PBR’s in hand, turns were re-told, runs were relived and laughs were shared. It had ben an amazing day to say the least. We had just skied fresh powder from first chair to last skin  . . . on April 7. Some folks will never experience such a feat. But to those who live in Utah it’s just another slackcountry Saturday.

If you need visual proof of the tale I told above, check out the edit that Matt put together.

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Ski Season Means – Hitchhiking

Powder Magazine launched its gear guide (which I’ve read cover to cover).  Ski Utah announced it’s “Ultimate Powderhound” competition.  Industry magazines are releasing their resort guides.  Season passes are going on sale.  And last week Snowbird Ski & Summer Resort received a dusting of snow on their highest peak.  Ski season is officially on its way!  If you’re anything like me, you’ve been looking forward to this season ever since you tearfully put your skis away last spring.  And if you’re anything like me, which I’m guessing you are since you’re reading this post, there is more than one reason why you live for ski season.  Is it the face shots?  Maybe it’s the après ski scene? Or maybe still it’s the people you meet?  In honor of the impending season, I present you with my latest series of posts – “Ski season means.”  From now until the lifts start spinning, I’ll be posting regularly on the things I love and look forward to most about ski season.  Consider it my personal effort to spread the stoke!

Hitchhiking – I know what some of you are thinking.  Hitchhiking?  Really?! What does that have to do with ski season?  I will answer your questions with a question.  How else do you get up to the mountain when your car is not considered “safe” to drive in the winter, you have no money for gas or you missed the bus heading up the canyon?  The answer, and my main mode of mountain transportation this past winter, is hitchhiking.

Before you judge me, let me just say that hitchhiking has gotten a bad rap.  Contrary to popular belief, hitchhiking, particularly to and from salt lake area resorts, is safe, fun and surprisingly efficient.  As evidence, my longest wait this whole winter was a whopping 10 minutes!  Even UTA can’t compete with that!  True, I could have ridden the bus or even carpooled with friends, but hitchhiking, in my opinion is part of the skiing experience.  It allows you to meet new and interesting people.  It allows you to trade stories and share secret stash information.  And if you’re lucky, it leads to a friendly beer in a crowded ski bar at the end of an epic day.

I’ve hitchhiked with and without my gear.  I’ve hitchhiked in snowstorms and on beautiful days.  I’ve hitchhiked with fellow hitchhikers and I’ve flown solo.  All have led to different experiences and results.  But all have helped me formulate a few key ideas on what works and what doesn’t when it comes to hitchhiking during ski season.  Here’s what I know:

  • Thumb positioning is vital.  Too high and/or straight screams desperate.  Too low says, “I don’t really care.”  A slight bend to the elbow with the thumb at a 45 degree angle to the ground is perfect form.
  • Tall tee = long wait.
  • Luggage = longer wait.  Traditionally, the more gear you have the longer you’ll wait.  Tip:  Hitchhike fully dressed (ski boots on).  The appearance of less gear makes you more likely to be picked up.
  • Smile.  Look excited.  And for god sakes try not to act hung over!
  • Sport resort gear.  If you’ve got resort apparel wear it with pride!  The resort name and logo gives you credibility.
  • Ditch the headphones.  Nobody wants to pick up someone who won’t say a word the whole ride.
  • Share the wealth.  A thermos of coffee or box of donuts can do wonders for your wait time – think about it!
  • Early bird gets the worm.  Show up early.  Those heading up for first chair are more likely to pick you up than those rushing to get the last of the freshies.

Consider these tips my hitchhikers guide to, well . . . hitchhiking.  Hopefully they help you in your quest for fresh tracks.  And the next time you see a hitchhiker on the side of the road, pick them up.   After all, its ski season!

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My Top Photos From the 2009-2010 Ski Season

They say a picture is worth a thousand words.  So, instead of using the written word to eloquenty describe to you how great my winter was at Solitude Mountain Resort, I figured it would be best to use photos.  No, I’m not being lazy and not wanting to write.  I’m actually doing this for you!  I want you to be able to SEE the terrain, SEE the snow and SEE the mountains, so that maybe, just maybe, you can feel what it’s like to ski in Utah and ski the “Greatest Snow on Earth.”

I’m not a professional photographer.  In fact, my skill with the camera would be more aptly described as a work in progress.  However, I did get to shoot a lot of photos this winter.  Some were good.  And some were bad.  Yet, no matter how many bad photos I took, the feeling I got when I captured an image that I knew was a winner made it all worth it.  Will my photos make it on the cover of Powder MagazineSkiing Magazine or Freeskier Magazine?  Probably not.  Nonetheless, here are some of my favorite photos I shot this season:

After being behind the lens and experiencing the pressure of having to get “The shot,” you would think that being the skier in a photo shoot would be less stressful.  I beg to differ!  In fact, I would say I was more nervous as the skier.  Not only do you have to concentrate on skiing, but you have to try and look good at the same time.  How’s my line?  How’s my form?  So many things to think about!  Here’s a few photos from this season where it all came together:

Jealous, huh?  Maybe wishing you’d spent your winter in Utah?  Or perhaps you’re regretting not skiing enough this season?  All reasonable feelings to be having after seeing pictures of Utah’s famous powder.  I believe Dolores LaChapelle summed it up best when she said, “Powder snow skiing is not fun.  It’s life, fully lived, life lived in a blaze of reality.”

Got any great powder shots from this winter?  Comment below with links to your favorite ones!  After all, I showed you mine, now you have to show me yours!

Check out Solitude Mountain Resort’s photostream on Flickr for more great photos!

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Ski Salt Lake – A Contrast in Personalities

Every ski resort has one.  It is what differentiates them from their competition.  It is what people remember most.  It is a combination of terrain, amenities, apres ski activities, reputation, service and of course, the attitude of the locals.  Resorts spend thousands of dollars every year trying to enhance, fix and promote it. It is one word, yet it describes so much.  It is personality.

Personally, experiencing the personality of a resort or mountain is my favorite part of skiing.  There’s nothing quite like exploring the mountain on your own and finding fresh stashes, riding the lift with the locals, chatting it up with the mountain staff and telling stories that may or may not be true in a crowded ski bar at the end of the day.

It’s a ritual I’ve repeated on ski trips through Colorado, Idaho, Oregon, Utah, Washington, Wyoming and Western Canada.  I’ve fallen in love with the personalities of resorts like Big White Ski Resort and Schweitzer Mountain Resort.  And I’ve been turned off by the personality of resorts like Deer Valley Resort and Breckenridge Ski Resort.  Yet never, in all my travels, have I made tracks in an area that boasts resorts with such unique and strong personalities as Salt Lake City.  Four world-class resorts.  Four drastically different personalities.   Four completely different experiences.  Here’s my take on each one.

Brighton ResortBrighton is chill.  From the parking attendants striking yoga poses in the parking lot (No lie, I saw it happen!), to the “Bro Brah” attitude embodied by everyone from lift operators and bartenders to rental shop staff and the locals, the whole mountain is laid back.  As the nice guy who I hitched a ride up the canyon with so eloquently put it, “Dude, Brighton is just laid back.  There’s no drama.  Everyone  just wants to shred the gnar.”  I’m not kidding, that’s a direct quote. 

But seriously, I’m a fan of Brighton.  And for more reasons than their chill vibe.  I like that Brighton is known for its snowboarding, despite being open to both skiers and snowboarders.  I like how 100% of Brighton’s terrain is accessible by high-speed quad lifts.  I like that Brighton features legitimate night skiing.  None of that “one lift and a few runs” stuff.  It offers 22 runs on 200+ acres, three lifts and the mountains main terrain park.  I like that Brighton offers sweet cliffs . . . easily visible and accessible from its lifts.  I like that you won’t get jeered or looked down on for sporting rear entry boots or wearing camouflage, Levi 501’s or duct tape.  I like the mix of locals who call Brighton their home mountain.  And I like that there is no valet parking.  Bottom line – Brighton is a no frills, no-nonsense kind of resort where it’s all about the boarding and skiing – Just like it should be.

Snowbird Ski & Summer ResortSnowbird is legendary.  Ask anyone, skier or non-skier, to name a resort in Utah and Snowbird is likely be the first one out of their mouth.  Don’t get me wrong, this recognition is well deserved.  Snowbird boasts arguably the best terrain, the most vertical and earns a tram load of awards from ski publications every year.  Even I, a Solitude Mountain Resort and Big Cottonwood Canyon advocate, can admit to skiing Snowbird whenever I get the chance.  Let me tell you why.

I don’t ski Snowbird because of its vibe.  It’s a bit too intense for me.  I ski Snowbird because it’s terrain is unmatched.  In bounds, off piste, trees, chutes, bowls; I’m NOT lying when I say that Snowbird has it all. I ski Snowbird because of the Tram Club.  Awesome apres ski scene offering $5 “Shot and a Beer” deals.  I ski Snowbird because I like riding the conveyor lift from the top of Peruvian, through the mountain (literally, you’re in a tunnel) to Mineral Basin.  I ski Snowbird because of The Cirque.  Steep, deep and technical!  I ski Snowbird because I like comparing myself to some of the best skiers the Salt Lake City area has to offer . . . even if I don’t stack up. I ski Snowbird to catch up on the latest and greatest in ski industry fashion and gear.  I ski Snowbird to rip the bookends.  And I ski Snowbird to poach the hot tub at the Cliff Lodge at the end of a great ski day (Shhh!).  Bottom line – Snowbird rocks!  But no matter how much I love skiing its terrain, I’m always glad to leave the lift lines and attitudes behind and head back to Big Cottonwood Canyon.

Solitude Mountain Resort: Simply put, Solitude lives up to its name.  In fact, I’ve never skied a resort that more thoroughly lives up to its name and slogan.  You might think I’m being biased (Solitude Mountain Resort is my place of employment), but I’m being completely honest when I say that I love Solitude.  In fact, if I created a “Joe’s Top 10 Favorite Places to Ski” list, Solitude would be numero uno.  I just love it.

I love Solitude because there are no crowds.  I love Solitude because lift lines are non-existent.  I love Solitude because the FOG’s (Friendly Old Guys) are exactly what their acronym suggests.  I love Solitude because it DOESN’T get tracked out by noon on powder days (see Little Cottonwood for the opposite).  I love Solitude because working for your turns makes them that much better.  I love Solitude because it has a bar called The Thirsty Squirrel.  I love Solitude because Honeycomb Canyon is as peaceful as it is epic.  I love Solitude because Fantasy Ridge is gnarly, tasty, scary and sweet!  I love Solitude because lounging on the patio at the Sunshine Grill on a blue bird day is perfection.  I love Solitude because it really is family friendly.  I love Solitude because of EGP (This acronym has been used to protect the identity of some of the best skiing Solitude has to offer).  I love Solitude because you can find untracked powder days, and sometimes weeks, after a storm.  But most of all, I love Solitude because it’s my mountain.  Bottom line – Solitude might not be the biggest mountain, or the most well-known.  But to those who know and love skiing, Solitude is truly a secret.  A secret that is worth keeping.

Alta Ski AreaAlta is to skiing as Germany is to beer.  The two are synonymous.  From its logo and reputation to its faithful skiers and die-hard locals, Alta is known as THE classic ski hill.  But don’t think for a second that this reputation isn’t well deserved.  Alta consistently ranks at the top of ski industry lists when it comes to snow quality and terrain.  And I can’t help but agree with the writers and readers handing out these awards.  Alta is awesome!

I dig that Alta is for skiers only.  Sorry snowboarders! I dig that you can “Ski Free After 3” at Alta.  I dig that you can easily access Snowbird from the top of Alta’s Sugarloaf lift – using the AltaBird pass of course!  I dig that Alta, despite being one of the premier ski areas in North America, has yet to become “resorty.”  And yes, I did just make up that term.  I dig the spectacular views Alta has to offer.  I dig Alta’s terrain.  I dig that Alta’s stickers are everywhere – literally!  Talk about grass-roots marketing at its finest.  I dig that Alta’s reputation has spawned a group of haters.  Bottom line – Despite the intense vibe, the “We’re better attitude” of the locals and the tracked out snow by noon, I dig Alta’s terrain and would gladly ski there any day of the week.

Do I like certain Salt Lake resorts better than others?  Sure I do!  Who doesn’t have their favorites?  But the fact remains, that if given the opportunity I would rather make tracks at Salt Lake resorts than anywhere else in the U.S.

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20 Things I’ve Learned This Winter . . .

Moving to Salt Lake City to work in the ski industry was a big change.   Gone were the comforts of family, friends and familiarity.  Only to be replaced by the unknown and uncertainty of a new job, new city and new circumstances.  Sure, one could look at this negatively.  But what’s the point?  Why focus on the negative when there is so much to be learned from the experience?  In fact, I was thinking about how much I’ve learned this winter.  Some things have been important, and others not so serious.  Some have helped me develop professionally, and others have changed who I am personally.  Some have been necessary for survival and others have been purely for entertainment.  Here are some of the things I’ve learned: 

1. I learned that cat skiing is the poor man’s heli-skiing. Which means using a snowmobile is the poor man’s version of cat skiing. Which leads me to the conclude that I’m flat broke since I’ve never done any of the above types of skiing.

2.  When one thinks of great beer producing cities, Salt Lake City probably doesn’t garner a lot of votes.  But to leave Salt Lake City off the list would be a mistake.  Squatters Pub Brewery,  Desert Edge Brewery at The Pub, Red Rock Brewing Co., Wasatch Brewery, Uinta Brewing Co. and Bohemian Brewery are just the start of an impressive lineup of award-winning breweries that call Salt Lake City home.

3. When skiing deep powder, it is smart to ski with your mouth closed.  Even though you may be laughing or have a case of the powder yelps, a mouth full of powder can choke you and result in having to stop midway through one of the best runs of the year.

4. Not all journalists who cover the ski industry are good skiers.  When skiing with a journalist it is wise to discuss ski ability before committing to a run.  Though entertaining, the end result is not always good . . . particularly for the journalist in question.

5. Anyone with half a brain – yes, I’m talking about you Scott Willoughby – knows that Salt Lake City is far superior to Denver when it comes to ski town supremecy.

6.  Contrary to popular belief, Salt Lake is a very diverse city, particularly when it comes to the culinary scene.  My favorite new restaurant so far – Himalayan Kitchen.  Delicious Nepali and Indian cuisine!

7. Utah really does have the “Greatest Snow on Earth.”

8.  SugarHouse Coffee is the ultimate coffee shop in Salt Lake City.  Great coffee, great food and even better live music.

9.  Despite sounding very similar to the word “Skeezy,” which carries a negative connotation, the word “Steezy” is actually a good thing when talking about skiing or snowboarding.  For example, “Dude, that corkscrew 720 was straight steezy!”  Note:  I have never actually tried a corkscrew 720. 

10. A month-long backpacking trip through Europe is a great idea and a life changing experience.  Becoming a ski bum is a fantastic idea and a great experience.  However, speaking from a strictly financial point of view, a month-long backpacking trip through Europe immediately before becoming a ski bum is not what you would call a  fiscally responsible decision.

11. Once the gas light comes on in a 2001 Kia Spectra, you can drive exactly 24.1 miles before running out of gas.  Not 28 like I originally thought.  Lesson learned.  Oh, and you can carry a lot more than you would think in the back of those Spectras.

12. As a AAA member, you are only allowed four free calls per year.  After the fourth call you get charged.  Bummer.

13.  Top Ramen comes in six delicious flavors: beef, chicken, shrimp, oriental, picante beef and chilli.

14.  A bad ski day in Utah is a great ski day anywhere else.

15.  Simple Fact:  The Ski Salt Lake resorts (Alta, Brighton, Snowbird and Solitude) get more, and better snow than the Park City resorts (Park City, Canyons and Deer Valley).  Live with it!

16. Steve Lloyd, Adam Barker and Mike Brown are amazing photographers and artists.  It has been a pleasure picking their brains and watching them work.

17.  Even more than other industries, I think Facebook, Twitter and other forms of social media are transforming the way the ski industry connects with their customers.

18.  The reporting of snow totals is a very misunderstood “science.”  However, ski areas do their best to accurately report the snow fall totals.  And for those of you wondering, yes, two resorts which are very close to each other (2 miles) can report different snow totals!

19.  It only costs $1.50 to watch a near new-release movie at The Cinemark Sugarhouse Movies 10 in Salt Lake City, UT.  Score!

20.  Feel free to disagree with this statement if you’d like (please comment below) – Salt Lake City is the mecca of skiing in the United States.  Where else can you find seven world-class resorts, each offering a unique experience, within a 40-minute drive of a city?  Nowhere! 

Pretty impressive list, huh?  Sure, some of them may not seem very important.  But in the end they’ve all played a part in the amazing experience and adventure that this winter has been so far.

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Ski Bum Economics

I’m not going to lie to you, this blog has been a long time coming.  I’ve pre-planned, planned, thought and over thought just about every detail.  And most of this planning and thinking centered around the topic of my first post.  Should I pen a post about trekking through the Grand Tetons?  Should I write about skiing the “Greatest Snow on Earth”  in Utah?  Or maybe share about backpacking through Europe?  Believe me, I’ll get to all these adventures, so stay tuned!  But it wasn’t until I read a recent editorial in Ski Press Magazine that I knew the subject of my first post. 

You see, over the past two months my life has been one big adventure.  I left a job most people would kill for, working with great people at the Spokane Regional CVB, to backpack through Europe.  After returning, unemployed and broke as a joke, I was offered and accepted a marketing/PR job at Solitude Mountain Resort in Salt Lake City, UT

Backpacking in Europe

What’s the catch?  First, I know all of two people in Salt Lake City.  Second, I was offered the job on a Wednesday and had to be in Salt Lake City on that Friday.  I had a whole day-and-a-half to pack up my life!

Word from the wise:  When you’re broke, rushed decisions are not your friend.  Paying to live in two different cities because you didn’t have time to find a subleaser is rough!

Right about now you might be thinking the same thing that a lot of people have.  You’re doing what?  Why?  What are you thinking?  You know the economy is in the pits right?  Is this a smart decision?  Believe me, I’ve heard it all.  And for the longest time I had a hard time explaining myself.  I knew what I was doing, but I couldn’t convey it to people in a way that made sense.  Until now.

Peter Kray, Editorial Director of Ski Press Magazine, wrote “Ski Bum Economics” (pg. 6) an editorial that everyone, and I mean everyone, should read.  Here are my favorite excerpts:

“When I graduated from college I moved to Jackson Hole and skied more than 600 days over four years.  I delivered pizzas and planted trees, and was out of work each mud season in the spring and fall.  But I always had enough money for a new pair of skis and a seasons pass, and there was never any shortage of beer.”

“Billy D, my roommate from that time, sent me an e-mail when the economic crisis was snowballing across the planet like the wreckage of a small moon that said, ‘I bet we could get back our old jobs.’ He’s an investment banker now.  But other than his wife, his kids and their impending college tuition, he says he thinks about those seasons we spent skiing more than anything else he ever did.”

“Which I think is the difference between making memories and making money.  No matter how hard you work to earn either, only memories consistently pay you back over the long haul.  That’s why, no matter what happens with the economy, I’m skiing as much as I can this year.  Because the dividends are guaranteed, and the (re)turns are unbeliveable.”

Wow.  So simple, yet so profound.  I’m not making much money right now, in fact, I might even have to get a second job.  But you know what?  That doesn’t bother me at all.  Because when it comes down to it, it’s the great times, people and adventures that I’ll remember, not how much money I made.

Hiking Mt. Olympus in the snow

So here’s to hiking Mt. Olympus (and finishing in a snowstorm), Bobby the Brewer, movies at Brewvies, top ramen lunches (and dinners), barely making rent, Thanksgiving with new friends, Solitude Mountain Resort, future epic powder days and the people I have yet to meet.  No amount of money could replace the great memories!

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